HOW NEW MARKETING STRATEGIES APPLIED BY FAST-FOOD RESTAURANTS IN TASHKENT AFFECT GEN-Z’S PERCEPTION OF THE BRAND. American Journal of Business Management, Economics and Banking, [S. l.], v. 43, p. 95–101, 2025. Disponível em: https://americanjournal.org/index.php/ajbmeb/article/view/3276. Acesso em: 1 jan. 2026.